Investigación en micología

Publicaciones científicas y tesis doctorales

A lo largo de todos los años de colaboración se está investigando sobre el aprovechamiento de un nuevo recurso alimentario en las zonas rurales: los hongos silvestres comestibles. El objetivo  es garantizar el acceso, el uso, la gestión sostenible y la conservación del recurso micológico como fuente de alimento.

2024

Natural forests support higher mycological diversity and more edible mushroom species than plantation forests in Ethiopia

Shasho Megersa, Yonas Yohannes, Tatek Dejene, Pablo Martín-Pinto.

Forestry: An International Journal of Forest Research, 2024;, cpae033, https://doi.org/10.1093/forestry/cpae033 

 

Untangling the effect that replacing Ethiopia’s natural forests with exotic tree plantations has on arbuscular mycorrhizal fungi

Gonfa Kewessa, Tatek Dejene, Pablo Martín-Pinto

Science of The Total Environment
Volume 942, 10 September 2024, 173718

 

Improvement of nutritional composition of shiitake mushroom (Lentinula edodes) using formulated substrates of plant and animal origins

Buzayehu Desisa, Diriba Muleta, Mulissa Jida, Tatek Dejene, Abayneh Goshu, Tadesse Negi, Pablo Martin-Pinto

Future Foods, Volume 9, June 2024, 100302

2023

Improvement of nutritional composition of shiitake mushroom (Lentinula edodes) using formulated substrates of plant and animal origins

Buzayehu Desisa, Diriba Muleta, Mulissa Jida, Tatek Dejene, Abayneh Goshu, Tadesse Negi, Pablo Martin-Pinto

Future Foods, Volume 9, June 2024, 100302

 

Substrate Optimization for Shiitake (Lentinula edodes (Berk.) Pegler) Mushroom Production in Ethiopia

Buzayehu Desisa, Diriba Muleta, Tatek Dejene, Mulissa Jida, Abayneh Goshu, Pablo Martin-Pinto 

J. Fungi 2023, 9(8), 811; https://doi.org/10.3390/jof9080811

 

Untangling the effect that replacing Ethiopia’s natural forests with exotic tree plantations has on arbuscular mycorrhizal fungi

Gonfa Kewessa, Tatek Dejene Pablo Martín-Pinto

Science of The Total Environment
Volume 942, 10 September 2024, 173718

 

Assessing the potential of forest stands for edible mushrooms productivity as a subsistence ecosystem service in Ethiopia

Gonfa Kewessa, Tatek Dejene, Pablo Martín-Pinto

Scientific African
Volume 22, November 2023, e01936

 

Exploring Edible Mushrooms in Ethiopian Forests: An Insight for Ecological Resilience and Climate Change Adaptation

Gonfa Kewessa, Motuma Tolera, Tatek Dejene & Pablo Martín-Pinto

Handbook of Nature-Based Solutions to Mitigation and Adaptation to Climate Change

2023

 

Diversity and Ecology of Wild Mushrooms in Ethiopia

Tatek Dejene, Busha Teshome, Wubalem Tadesse, Pablo Martín-Pinto

Wild Mushrooms and Health

2023

2022

Metabarcoding analysis of the soil fungal community to aid the conservation of underexplored church forests in Ethiopia.

Alem, D., Dejene, T., Geml, J. and Martin-Pinto, P.

Sci Rep 12, 4817 (2022). 

 

2021

Under utilized non timber forest products in Ethiopia. PhD Thesis.

ADUGNA, GIZACHEW ZELEKE

https://uvadoc.uva.es/handle/10324/52914

Survey of macrofungal diversity and analysis of edaphic factors influencing the fungal community of church forests in Dry Afromontane areas of Northern Ethiopia.

Alem, D., Dejene, T., Oria-de-Rueda, J.A. and Martin-Pinto, P.

Forest Ecology and Management, Volume 496, 2021, 119391, ISSN 0378-1127.

Land-Use Impact on Stand Structure and Fruit Yield of Tamarindus indica L. in the Drylands of Southeastern Ethiopia

Zeleke, G., Dejene, T., Tadesse, W., Martín-Pinto, P.

Life 2021, 11(5), 408

Gum Arabic Production and Population Status of Senegalia senegal (L.) Britton in Dryland Forests in South Omo Zone, Ethiopia

Zeleke, G., Dejene, T., Tadesse, W., Martín-Pinto, P.

Sustainability 2021, 13(21), 11671

Fungal communities associated with forests in the Afromontane region of Ethiopia. PhD Thesis.

AYANA, DEMELASH ALEM. 

https://uvadoc.uva.es/handle/10324/51840

2020

Ethnobotanical survey of wild edible fruit tree species in lowland areas of Ethiopia

Dejene, T., Agamy, M.S., Agúndez, D., Martin-Pinto, P.

Forests, 2020, 11(2), 177

Ethnomycological knowledge of three ethnic groups in Ethiopia

Zeleke, G., Dejene, T., Tadesse, W., Agúndez, D., Martín-Pinto, P.

Forests, 2020, 11(8), 875

Soil fungal communities under pinus patula schiede ex schltdl. & cham. plantation forests of different ages in Ethiopia

Alem, D., Dejene, T., Oria-De-rueda, J.A., Geml, J., Martín-Pinto, P.

Forests, 2020, 11(10), pp. 1–18, 1109

Soil fungal communities and succession following wildfire in Ethiopian dry Afromontane forests, a highly diverse underexplored ecosystem

Alem, D., Dejene, T., Oria-de-Rueda, J.A., …Smith, J.E., Martín-Pinto, P.

Forest Ecology and Management, 2020, 474, 118328

Underutilized Natural Gum and Resin Resources in Ethiopia for Future Directions and Commercial Utilization

Wubalem Tadesse, Tatek Dejene, Gizachew Zeleke and Getachew Desalegn

World Journal of Agricultural Research. 2020, 8(2), 32-38

2017

Wild mushrooms in Ethiopia: A review and synthesis for future perspective

Dejene, T., Oria-De-Rueda, J.-A., Martín-Pinto, P.

Forest Systems, 2017, 26(1), eR02

Edible wild mushrooms of Ethiopia: Neglected non-timber forest products

Dejene, T., Oria-de-Rueda, J.A., Martín-Pinto, P.

Revista Fitotecnia Mexicana, 2017, 40(4), pp. 391–397

Fungal diversity and succession following stand development in Pinus patula Schiede ex Schltdl. & Cham. plantations in Ethiopia

Dejene, T., Oria-de-Rueda, J.A., Martín-Pinto, P.

Forest Ecology and Management, 2017, 395, pp. 9–18

Fungal community succession and sporocarp production following fire occurrence in Dry Afromontane forests of Ethiopia

Dejene, T., Oria-de-Rueda, J.A., Martín-Pinto, P.

Forest Ecology and Management, 2017, 398, pp. 37–47

Fungal diversity and succession under Eucalyptus grandis plantations in Ethiopia

Dejene, T., Oria-de-Rueda, J.A., Martín-Pinto, P.

Forest Ecology and Management, 2017, 405, pp. 179–187

Otras noticias sobre nuestras actividades de micología en Etiopía

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